Master Your Campsite Culinary Skills
Designed and made in Japan, the Snow Peak Field Kitchen Knife Santoku is the ultimate multi-use utensil for the outdoor gourmet. Combining traditional Japanese craftsmanship with modern portability, this knife allows you to dice onions, slice vegetables, or fillet fish with professional precision anywhere your journey takes you.
Visual & Design Details
This Santoku-style knife features a high-quality stainless steel blade engineered for long-lasting sharpness and a balanced handle for ergonomic use. Its compact profile is specifically designed for the demands of camp cooking without sacrificing the performance of a home kitchen knife.
- Japanese Craftsmanship: Expertly forged in Japan for superior durability and edge retention.
- Multi-Purpose Versatility: A true Santoku design, perfect for dicing, slicing, and mincing.
- Safe & Portable: Comes equipped with a dedicated carrying case for secure storage and transport.
- Seamless Integration: Designed to pair perfectly with the Snow Peak Cutting Board Set L.
Specifications:
• Brand: Snow Peak
• Knife Style: Santoku
• Origin: Japan
• Included: Protective Carrying Case























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